輸入電郵來收取櫻花農場的最新消息和優惠
Got Questions
-
- 不含瘦肉精
-
- 純蔬菜和穀物飼養
-
- 加拿大質量保證 ( CQA ) 認證農場生產
-
- 加拿大聯邦安全及健康認証之機構生產
-
- 不含生長激素
-
- 不含抗生素
-
- 不含動物副產品
- 首頁|
- 我們的故事|
- 產品|
-
食譜|
Learn about pork cuts
Move your cursor on the pork diagram to learn more about the pork cuts!
豬腹腩
The pork belly delivers popular favourites such as bacon, pancetta and braised belly. You can also g ... read more
豬腿肉
The lean cuts of meat that come from a pig’s legs are a versatile choice. This is where cooked and ... read more
豬腰肉
The pork loin forms the back of the pig and is attached to the back ribs and the tenderloin. It is a ... read more
豬肩胛肉，扁骨
The shoulder blade is one of the most flavourful cuts of the pig, making it a very popular choice fo ... read more
豬肩胛肉，前腿
This part of the pig is often smoked, used for roasts, or to make ground pork and sausages. Moist he ... read more
豬側排
Pork ribs are very flavorful and when cooked properly, their tenderness and juiciness can’t be bea ... read more
豬雜碎
Miscellaneous section ... read more
瘦豬絞肉
... read more
- 最新消息及優惠
